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  • Set Menu A

    Starter
    Salt & Pepper Calamari
    or
    Chef's Soup of the Day
    or
    Quinoa Salad
     
    Main Course
    CAAB Beef Rump 300g
    or
    Spanish Dry Aged Beef Burger
    or
    Marinated Chicken Skewer
     
    Dessert
    Nutella Milk Chocolate Cheesecake
    or
    Traditional South African Malva Pudding
  • Set Menu B

    Starter
    Mozambique Style Chicken Livers
    or
    Grilled organic Halloumi Cheese
    or
    Rocket, Apple and Walnut Salad
     
    Main Course
    USA 150 day Grain-Fed Prime New Yorker 300g
    or
    Natural Grass-Fed Argentinian Fillet 200g
    or
    Red Snapper Fillet
    or
    Char-grilled Chicken Breast
     
    Dessert
    Apple Crumble Supreme
    or
    Valrhona Dark Chocolate & Raspberry Tart
  • Set Menu C

    Starter
    Burrata Cheese
    or
    Bruschetta
    or
    Greek Salad
     
    Main Course
    AUS 250 Day Gold Grain-Fed Fillet 300g
    or
    Natural Grass-Fed Argentinian Rib eye-300g
    or
    Farmhouse Chicken Breast
    or
    Salmon Fillet
     
    Dessert
    Vanilla Crème Brûlée
    or
    Chocolate & Caramel Fondant
  • Set Menu D

    Crab Tart
    or
    Red Chilli Prawns
    or
    Goats Cheese Salad
     
    Main Course
    CAAB Australian Angus 150 Day Grain Fed Rib-Eye 300g
    or
    USA 150 day Grain-Fed Prime New Yorker 300g
    or
    Marinated Chicken Skewer
    or
    Grilled Giant Prawns
     
    Dessert
    Valrhona Dark Chocolate & Raspberry Tart
    or
    Tiramisu with Churros
    or
    Traditional South African Malva Pudding
  • Set Menu E

    Starter
    Red Chilli Prawns
    or
    Iberico Spanish Beef Salad
    or
    Burrata Cheese

    Main Course
    Full-blood Wagyu Beef Marble Score 7+ Rib-Eye 300g
    or
    Fillet 300g and Lobster
    or
    Whole Butterflied Chicken
    or
    Local Lobster

    Dessert
    Meat Co Dessert Tasting Platter
    or
    Nutella Milk Chocolate Cheesecake
    or
    Chocolate & Caramel Fondant
  • Lunch Set Menu

    Starter
    Chef's Soup of the Day
    or
    Chicken Caesar Salad
    or
    Salt & Pepper Calamari

    Main Course
    Wagyu Burger
    or
    Fish & Chips
    or
    Char-grilled Chicken Breast


    Dessert
    Traditional South African Malva Pudding
    or
    Vanilla Créme Brûlée